沙拉烘干机CE认证- EN 13621:2004+A1:2010  详解-MD

上海郜盟为您专业解读沙拉烘干机CE认证：

1、沙拉烘干机欧盟CE认证指令-上海郜盟专业CE认证

MD机械指令：2006/42/EC

2、沙拉烘干机欧盟CE认证标准：上海郜盟提供欧标标准培训、专业解读技术服务

EN ISO 12100：2010 机械安全 - 用于设计的一般准则-风险评估及风险降低

EN 60204-1：2018机械安全.机械电气设备.第1部分：一般要求

EN 13621:2004+A1:2010Food processing machinery - Salad dryers - Safety and hygiene requirements 食品加工机械.沙拉烘干机.安全和卫生要求，上海郜盟

3. EN 13621:2004+A1:2010适用范围：上海郜盟专业解读

1.1  This document specifies the safety and hygiene requirements for the design and manufacture of salad dryers taking account of installation, cleaning, removal of jammed food, feeding, maintenance and decommissioning. The spinning function is obtained by the rotation of a perforated basket in which the product being processed is placed.

It applies to machines:

  which are intended for use in the commercial and institutional catering industry;

  having a rotation speed between 300 rpm and 900 rpm;

 having a nominal output below 2 kW;

  having a nominal volume of the basket less than 100 l.

These machines can be stationary or movable.

The machines concerned by this document are those appliances which are intended for eliminating by spinning the water present on salad after washing. These machines can also be used for spinning other vegetables such as spinach, watercress, radish, French beans, etc.

The machines covered by this document are not intended to be cleaned with water jet.

This European Standard deals with all significant hazards, hazardous situations and events relevant to salad dryers, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer."

NOTE If the machine is not used under above conditions, the manufacturer should verify, when he is informed of such situation, if the preventive measures remain valid (see 3.22 of EN ISO 12100-1:2003).

The feeding principle of the machine can be notably:

  manual loading into the basket left in position in the machine;

  placing in and withdrawal from the machine of the loaded basket.

1.2  Noise is not considered to be a significant hazard with salad dryers. This does not mean that the manufacturer of these machines is absolved from reducing noise and making a noise declaration. Therefore a noise test code is proposed in Annex A.

1.3  Vibrations are not considered as a hazard with these machines.

1.4  This document is not applicable to the machines which are manufactured before the date of publication of this document by CEN.

Shanghai GOM - Professional CE certification Service

1.1本文件规定了沙拉烘干机设计和制造的安全和卫生要求，考虑到安装、清洁、去除堵塞的食物、喂食、维护和退役。纺丝功能是通过放置被加工产品的穿孔篮的旋转来获得的。

郜盟提示它适用于机器：

  其旨在用于商业和机构餐饮业；

  其转速在300rpm和900rpm之间；

 具有低于2kW的标称输出；

  篮的标称体积小于100升。

这些机器可以是固定的，也可以是移动的。

本文件所涉及的机器是那些旨在通过旋转沙拉清洗后的水来消除的设备。这些机器还可以用于旋转其他蔬菜，如菠菜、豆瓣菜、萝卜、蚕豆等。

本文件所涵盖的机器不适用于喷水清洗。

本欧洲标准涉及与沙拉烘干机相关的所有重大危险、危险情况和事件，当它们按预期使用时，以及在制造商可合理预见的误用条件下使用时。"

注：如果机器未在上述条件下使用，制造商应在收到此类情况的通知后，验证预防措施是否有效（见EN ISO 12100-1:2003的3.22）。

该机器的进给原理可以显著地为：

  手动装载到留在机器中的篮子中；

  将装载的篮子放入机器和从机器中取出。

1.2对于沙拉烘干机而言，噪音不被视为重大危险。这并不意味着这些机器的制造商可以免除降低噪音和发表噪音声明的责任。因此，附录a中提出了噪声测试规范。

1.3振动不被视为这些机器的危险。

1.4本文件不适用于CEN发布本文件之前制造的机器。

4. EN 13621:2004+A1:2010欧盟CE认证测试、检查项目

5、沙拉烘干机CE认证流程

1 提交CE申请

2 准备测试样机和技术资料

3 样机测试与整改

4 技术资料审核与整改

5 公告机构审核通过后，工厂获得CE证书

6 设备加贴CE标识，顺利在欧盟市场流通

上海郜盟-欧盟公告机构授权-专业CE认证

了解更多：

机械设备CE认证

CE认证是什么认证？

欧盟CE认证

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